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Tart Ring

Use this Tart Ring 6.5cm for a professional finish, a perforated ring/mould to create sweet and savoury tarts, pies, quiches, pastries, mousse etc

$10.00

More about this product

For a professional finish, use this perforated ring/mould to create sweet and savoury tarts, pies, quiches, pastries, mousse etc

  • Made from high quality stainless steel
  • The regular micro perforations ensure an even spread of heat making them perfect for baking pastry
  • The smooth inner surface allows for easy removal of product
  • The rings are engraved with their size to easily identify the size you need
  • Presented in a hang-sell bag with barcode

To use, grease/oil the ring before you insert the dough for easy release

Our retail shop in Yamba is now CLOSED

Thank you to everyone who has supported us during the past 17 years. It’s been a fantastic experience but it’s time for new adventures!

Our retail store is now CLOSED. However, there’s a small selection of products available via our online store, all at 50% off. You’ll need to apply this code at the checkout – CLOSINGDOWN25.

We’d like to continue to offer cooking classes and other local food experiences, but first some time off to rest and rejuvenate! We’ll share updates here on the website, in our newsletter, and on Instagram and Facebook.

Meredith’s food tours for 2025 are unaffected by the shop’s closure. The tours to Umbria and Morocco are fully booked, however there are spots available on our fabulous Sicily tour in October 2025.

We hope to connect with you sometime soon.

Meredith & Scott

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