In this book, Katy Beskow showcases simple but interesting recipes using 5 ingredients or less. This is a fantastic book if you are venturing into vegan cooking or just want to include more veggies and plant-based food in your diet.
This book contains 100 recipes covering Basics, Soups, Lunches, Dinners, and Sweets … all deliciously tasty and all with just five ingredients.
Author: Katy Beskow
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