In this Greek cooking class, you will learn these delicious recipes …
- Prawn saganaki
- Spanakopita spiral (spinach & feta filo pie)
- Lemon & oregano chicken with whipped feta sauce
- Loukoumades (doughnuts with honey syrup)
This Greek cooking class begins at 10 am however, arrive at 9:45 am for a cuppa and sweet treat, and wraps up around 1 pm. You are assured of an enjoyable morning followed by a delicious lunch.
The price includes a 3-hour demonstration-style cooking lesson, morning tea on arrival, lunch and a glass of wine, and a booklet of recipes to take home.
By booking you accept the following terms and conditions:
- Please advise us of any dietary requirements at the time of booking.
- 7 days notice is required if you wish to transfer to another class or request a credit that can be used for another date or used in the store.
- Cancellations made within 7 days or less of the class date will not be refunded, transferred or credited. You are welcome to send someone in your place, otherwise, your spot will be forfeited.
- In case of host sickness or emergency, we reserve the right to change the class to another date and will offer a full refund if you cannot make that date.
- A minimum of 6 participants is required for the class to proceed. We reserve the right to cancel the class up to 3 days before its date if we do not have enough bookings. You will be offered the option to transfer to another date or receive a refund.
- If Kitchen to Table cancels a class because of items 4 or 5, Kitchen to Table will not be held liable for any expenses incurred by the attendee to attend the class.
