This is a great summer dessert that is easy to prepare and can be made ahead of time, making it a perfect choice for your Christmas celebrations. Serves 8 Panna cotta 1/2 vanilla bean, split in half lengthways, seeds scraped OR use 1 tsp vanilla paste 300ml cream (for dairy-free use coconut cream or lactose-free […]
I was inspired to bake this orange almond cake after tasting a similar cake in Morocco. After being in Morocco for two weeks spices are top of mind as I saw them in the markets each day, and our meals were gently spiced with turmeric, ginger, cumin and black pepper. This cake is spiced with […]
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